SUBWAY 3956
1895 North Highland Avenue
Clearwater, Florida, 33755
Pinellas County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/21/2024
Inspection #: Visit ID: 8740678
- 28-02-4:Basic - Condensation or other drainage not disposed of according to law . Water leaking from condenser inside walk in cooler. Bowls under leak to collect water . Service scheduled per manager.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 PPM . Manager changed solution . Recheck 200 ppm Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced turkey 49 F in front counter holding unit next to steam table . Manager placed container of turkey on ice . Recheck 43 F Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Inspection Date: 9/11/2023
Inspection #: Visit ID: 8444159
- 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. - From follow-up inspection 2023-09-11: **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2023-09-11: No proof of employee training -Jake hired more than 3 months Admin Complaint
Inspection Date: 7/13/2023
Inspection #: Visit ID: 8362213
- 36-73-4:Basic - Floor soiled/has accumulation of debris in floor drain under triple sink
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry inside mop sink
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm in front counter and food prep area - manager changed solution recheck 100 ppm chlorine Corrected On-Site
- 35A-02-6:High Priority - Three Live, small flying insects in kitchen near mop sink in chemical storage area
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.