DUNKIN DONUTS/ BASKIN ROBBINS
With 4 inspections documented, DUNKIN DONUTS/ BASKIN ROBBINS maintains a 3.2/5 food safety rating in CLEARWATER. Recent inspections indicate some food safety concerns.
Last inspection: 1 weeks ago · 4 reports on file
3934 49th Street
Saint Petersburg, Florida, 33709
Pinellas County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
All Inspection Reports
4/3/2026· 1w ago
Visit ID: 10918818
Follow-up Inspection Required5 int, 4 basic
- 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Blender pitchers next to faucet of hand wash sink at beverage station .Manager relocated pitchers **Corrective Action Taken**
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.Ice bucket not inverted or protected in food prep area . Manager inverted ice bucket Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone on prep table in back kitchen . Manager relocated cellphone Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees opposite toaster oven at beverage station . Manager posted hand wash sign at hand sink Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice cubes inside hand wash sink at beverage station . Reviewed with manager hand wash sink is for washing hands only
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Jordan Cherry unable to access Servsafe manager training .
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink opposite toaster oven in beverage station . Manager placed paper towels at hand wash sink Corrected On-Site
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Kitchen remodeled last year per manager . Baskin Robins area freezer removed - no longer selling ice cream . Hand wash sink in back kitchen relocated to the baking area . Mop sink relocated left of ice machine
- 31B-03-4:Intermediate - No soap provided at handwash sink opposite toaster oven at beverage station. Manager placed soap at hand wash sink Corrected On-Site
3/19/2025· 1y ago
Visit ID: 8726704
Met Inspection Standards11 basic
- 23-03-4:Basic - -Nonfood-contact surface ( water well used to store scoops) soiled with mold-like substance Manager cleaned well - hand wash sink soiled in front counter area- manager cleaned hand wash sink Corrected On-Site
- 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice machine . Reviewed with manager Corrected On-Site
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket in storage area not stored inverted . Manager relocated ice bucket Corrected On-Site
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee open cup of tea on table next to ice tea dispenser . Employee relocated employee drink Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purses stored on table next to a box of sweetener packets and packages of lemon loaves by drive thru window . Reviewed with manager . Manager removed employee items from table Corrected On-Site
- 08B-36-4:Basic - Food ( containers of syrup ) stored in a location that is exposed to splash/dust next to hand wash sink at front line . Manager relocated containers Corrected On-Site
- 08B-38-4:Basic - Food stored on floor in walk in cooler . Manager relocated food Corrected On-Site Repeat Violation
- 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris in back food prep area . Reviewed with manager
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit in front line area. Reviewed with manager
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters uncovered in storage area opposite ice machine . Reviewed with manager . Manager placed coffee filters in bag Corrected On-Site
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor in cook line area . Reviewed with manager . Manager place ice bucket on crate Corrected On-Site
1/3/2024· 2y 3mo ago
Visit ID: 8542808
Met Inspection Standards- N/A:No Violations Were Observed
11/2/2023· 2y 5mo ago
Visit ID: 8348406
Follow-up Inspection Required2 int, 4 basic
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on single reach in cooler under pick up area.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Freezer floor.
- 08B-38-4:Basic - Food stored on floor. Milk stored on floor in milk crates. Bottom crates contain milk in walk in cooler. Repeat Violation
- 29-20-5:Basic - Standing water or very slow draining water in mop sink.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand sink by coffee station used as dump sink. Corrected On-Site Repeat Violation
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 5 employees present.