OCC ROAD HOUSE & MUSEUM
10575 49 ST N
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/22/2025
High Priority
0
Intermediate
3
Basic
6
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 10 pieces of grouper inside walk in cooler no slits or hole fully thawed. Box in freezer states remove from packaging. Stop sale issued
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drinks and butter and water over to of cut tomatoes in walk in cooler. Employee started an employee personal items locating in walk in cooler. **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. Hose for sprayer at three compartment sink.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair at dish pit.
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. At cook line. Employee moved. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. Pizza conveyor belt soiled
- 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Walk in cooler shelves rusted
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Degreaser. Employee labeled during inspection, **Corrected On-Site**
Food safety inspection conducted on 1/22/2025 revealed 9 total violations (0 high priority, 3 intermediate, 6 basic).
Inspection on 7/25/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Bottle water open above cut tomatoes at cook line cooler. Management moved. **Corrected On-Site**
Food safety inspection conducted on 7/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).