FIVE STAR PIZZA
1110 South Myrtle Avenue
Clearwater, Florida, 33756
Pinellas County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/5/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/5/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/19/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation.Reviewed with manager . - From follow-up inspection 2024-09-19: **Time Extended**
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris in storage location for canned goods , frozen foods address 1106 - From follow-up inspection 2024-09-19: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Food storage of dry goods and freezer chest two doors down from licensed location. - From follow-up inspection 2024-09-19: No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Food storage of dry goods and freezer chest two doors down from licensed location. Operator has not submitted plans to plan review. Called and discussed with Plan Reviewer James Cohee. Plans submitted more than 30 days ago and are being worked on by Plan Reviewer Angela Reese. **Time Extended**
Food safety inspection conducted on 9/19/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 7/18/2024
High Priority
0
Intermediate
3
Basic
7
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-27-5:Basic - Closet doors soiled with accumulated food debris and dust in food prep area
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.Reviewed with manager .
- 36-73-4:Basic - Floor soiled/has accumulation of debris in storage location for canned goods , frozen foods address 1106
- 21-04-4:Basic - In-use wiping cloth/towel used under cutting board in food prep area . Reviewed with manager
- 16-46-4:Basic - Old labels stuck to food containers after cleaning- pans stacked on shelf in dish washing / food prep,area . Reviewed with manager .
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Observed employee cutting onions without washing them first. Reviewed with employee . Employee then washed onions **Corrective Action Taken** **Repeat Violation**
- 42-03-5:Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Drill stored on shelf next to sauces in food prep area .Reviewed with manager . Manager removed drill . **Corrected On-Site**
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Food storage of dry goods and freezer chest two doors down from licensed location.
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food- for panned pizza and shredded cheese
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled in front counter area . Reviewed with manager . Manager labeled spray bottle **Corrected On-Site**
Food safety inspection conducted on 7/18/2024 revealed 10 total violations (0 high priority, 3 intermediate, 7 basic).