CAFFEINATED BAKERY
55 Baymont Street
Clearwater, Florida, 33767
Pinellas County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/10/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cream cheese 55f,
Food safety inspection conducted on 4/10/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 6/3/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 6/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 5/29/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Tina Oberer 3/14/2019 expired - From follow-up inspection 2024-05-29: **Time Extended**
Food safety inspection conducted on 5/29/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 4/1/2024
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Handle broken on white fridge. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer. White fridge.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Silver refrigerator. Two small fridges under coffee maker.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Coffee stored under ice machine cleaner on back shelf.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sliced ham .
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Tina Oberer 3/14/2019 expired
Food safety inspection conducted on 4/1/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).