AÇAÍ DELIGHT
1701 DREW ST UNIT 2
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 8/14/2024
Inspection #: Visit ID: 8670102
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Front counter Warning - From follow-up inspection 2024-08-14: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards at front counter Warning - From follow-up inspection 2024-08-14: Cutting board is stained at counter **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-08-14: No proof of manager certification. Pedro states he is the process of completing his certification. Admin Complaint
Inspection Date: 5/8/2024
Inspection #: Visit ID: 8386034
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Front counter Warning
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Staff at front counter handling food with no hair restraints Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In restroom Warning
- 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Self service straws at front counter not individually wrapped or protected Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop in mop bucket Warning
- 08B-02-4:High Priority - Displayed food not properly protected from contamination. Açaí bowl toppings at self service counter without lids and no splash guard. Discussed proper protection options with staff Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies over front counter, not landing on food or food contact surfaces Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards at front counter Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning