ALBA PIZZA & CAFE

ALBA PIZZA & CAFE has 5 health inspections on file for its CLEARWATER BEACH location, with an overall rating of 3.6/5. Recent inspections show improving food safety practices.

30 IDLEWILD

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 11/5/2025

Inspection #: Visit ID: 13509467

  • N/A:No Violations Were Observed

Inspection Date: 9/2/2025

Inspection #: Visit ID: 10884733

  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Dessert cooler.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 2/18/2025

Inspection #: Visit ID: 8890522

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk.

Inspection Date: 9/16/2024

Inspection #: Visit ID: 8736126

  • 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance.
  • 08B-38-4:Basic - Food stored on floor. Canned foods stored on floor.
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza no time stamp. Time adjusted. Corrected On-Site

Inspection Date: 4/8/2024

Inspection #: Visit ID: 8646499

  • 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked wings found at 47f, missed cooling window from 4/7/2024.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked wings found at 47f, missed cooling window from 4/7/2024.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cut Cooked chicken. Corrected On-Site