DirtyFLRestaurant Inspection Data

THE COLONIAL RESTAURANT

Health inspection records show THE COLONIAL RESTAURANT in CHIPLEY has 7 inspections with a food safety rating of 3.9/5. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 7 reports on file

686 5th Street
Florida, 32428
Washington County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 7 health inspection reports

All Inspection Reports

10/28/2025· 4mo ago

Visit ID: 13466960

Met Inspection Standards
  • N/A:No Violations Were Observed

7/21/2025· 7mo ago

Visit ID: 13465968

Follow-up Inspection Required

1 high, 2 int, 1 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Front door to restaurant has gap under door.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Food contact service cooking pot on stove in kitchen with food and grease build up in and on outside pot. Fryer backsplash has grease and food debris build up and needs to be cleaned.
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One server and one cook Warning

4/17/2025· 10mo ago

Visit ID: 10714584

Met Inspection Standards

1 basic

  • 08B-12-5:Basic - Stored food not covered. Observed 2 uncovered full tea urns. Operator covered both urns at time of inspection. Corrected On-Site

11/21/2024· 1y 3mo ago

Visit ID: 10726874

Met Inspection Standards
  • N/A:No Violations Were Observed

11/6/2024· 1y 4mo ago

Visit ID: 8789249

Follow-up Inspection Required

2 high

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine with 0ppm. Per Operator: using three compartment sink to wash, rinse, and sanitize and will not use dishwasher machine until repaired and sanitizer is at 50ppm.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed expired license. License expired June 1, 2024. Admin Complaint

12/20/2023· 2y 2mo ago

Visit ID: 8465643

Met Inspection Standards
  • N/A:No Violations Were Observed

8/7/2023· 2y 7mo ago

Visit ID: 8387381

Follow-up Inspection Required

1 high

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint