Q5 PHO
With 2 inspections documented, Q5 PHO maintains a 3.0/5 food safety rating in CHIEFLAND. Recent inspections show improving food safety practices.
1525 NW 26 AVE, CHIEFLAND 32626
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 11/18/2025
Inspection #: Visit ID: 13577182
- N/A:No Violations Were Observed
Inspection Date: 11/17/2025
Inspection #: Visit ID: 13529974
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Doors to both restrooms not self-closing.
- 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. Cardboard used to line several shelves near back door of kitchen. Manager removed cardboard from shelves during this inspection. Corrected On-Site
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Two holes around pipes on ceiling in kitchen, near three-compartment sink.
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Large pot not inverted on shelf above three-compartment sink. Manager inverted the pot during this inspection. Corrected On-Site
- 35A-03-4:Basic - Dead roaches on premises. One dead roach on floor beside water heater. Manager swept the area during this inspection. Corrected On-Site
- 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Dumpster stored directly on grass, not on nonabsorbent pad.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup of ice on doors of reach-in freezer near dry storage room.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop stored down inside sugar inside bin in dry storage room. Manager rearranged the scoop during this inspection. Corrected On-Site
- 35B-02-4:Basic - Insect control device installed over food preparation area. Insect pest control device installed on the wall at kitchen entrance, directly above prep table.
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Fluorescent lights in dry storage room not shielded.
- 33-11-4:Basic - Missing drain plug at dumpster. Drain plug missing from dumpster.
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. No drain pipe installed below mop sink behind building. Warning
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Spoons and forks stored food-contact surface upwards inside bin at front counter.
- 42-03-5:Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Visibly soiled extension cord stored directly on top of package containing paper towels inside water heater room. Manager removed the extension cord from the area during this inspection. Corrected On-Site
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Accumulation of building materials behind establishment.
- 14-06-4:Basic - Wood surface not properly sealed. Several small wooden shelves not sealed.
- 35A-02-7:High Priority - Live, small flying insects found. One fly flying in dry storage room.
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. 1. Sugar and salt stored inside nonfood-grade plastic containers on shelf in dry storage area. 2. Cut cabbage stored inside of grocery bag. Manager placed cabbage in a food-grade bag during this inspection. **Corrective Action Taken**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Jug containing bleach and jug containing soap stored on shelf directly above sanitizer compartment in three-compartment sink. Manager removed chemicals from the area during this inspection. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device missing at hose connection on backside of building.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test kit available for testing chlorine in the three-compartment sink.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing sanitizer missing label on cart at front counter. Manager added the proper label during this inspection. Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter behind ice machine not dated.