Restaurants in CASSSELBERRY, FL, US
Common Violations in CASSSELBERRY
Most frequently cited violation codes in CASSSELBERRY over the last 90 days.
Basic - Exterior door has a gap at the threshold that opens to the outside. - back door Repeat Violation...
Basic - Floor soiled/has accumulation of debris. - under wok station...
Basic - No copy of latest inspection report available....
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - hood filters...
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. - drink stored in reach in cooler on cooks line...
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washi...
High Priority - Nonfood-grade bags used in direct contact with food. - krab rangoon stored in retail bags in chest freezer. Corrected On-Site...
High Priority - Nonfood-grade containers used for food storage - direct contact with food. -Raw beef on a stick stored in chest freezer. **Corrected ...
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - raw beef stored over sweet n sour pork in chest freezer. ...
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - no...