SUBWAY
111 George J King Boulevard
Florida, 32920
Brevard County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 3/26/2025
High Priority
3
Intermediate
1
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Knife in sanitizer at make line not properly air dried prior to cutting sub. SEE STOP SALE
- 10-18-5:Basic - In-use utensil stored in sanitizer between uses. Knife at make line is stored in sanitizer. Operator discarded **Corrected On-Site**
- 41-24-4:High Priority - Pesticide-emitting strip present in food prep area. Operator discarded **Corrected On-Site**
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Knife in sanitizer at make line not properly air dried prior to cutting sub.
- 03E-02-5:High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. In steam well on make line meatballs (130F - Reheating). Operator used microwave to finish reheat to 180°F **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Either restroom
Food safety inspection conducted on 3/26/2025 revealed 6 total violations (3 high priority, 1 intermediate, 2 basic).