DirtyFLRestaurant Inspection Data

HOME2SUITES CAPE CANAVERAL CRUISE PORT

Food safety records indicate HOME2SUITES CAPE CANAVERAL CRUISE PORT in CAPE CANAVERAL has 4 inspections with a 3.5/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 7 months ago · 4 reports on file

9004 Astronaut Boulevard
Florida, 32920
Brevard County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

All Inspection Reports

7/21/2025· 7mo ago

Visit ID: 10870692

Met Inspection Standards

1 high, 1 int, 1 basic

  • 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are displayed. At breakfast buffet
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 25ppm. Operator replaced source container. 50ppm Corrected On-Site
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter has expiration date of 2/22/25

8/12/2024· 1y 7mo ago

Visit ID: 8853974

Met Inspection Standards
  • N/A:No Violations Were Observed

8/8/2024· 1y 7mo ago

Visit ID: 8773469

Follow-up Inspection Required

2 high, 1 basic

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoops stored with handle touching food items. Operator removed Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler cream cheese (47F - Cold Holding); butter packets (47F - Cold Holding); milk (47F - Cold Holding); yogurt (48F - Cold Holding)
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler cream cheese (47F - Cold Holding); butter packets (47F - Cold Holding); milk (47F - Cold Holding); yogurt (48F - Cold Holding). SEE STOP SALE Warning

9/27/2023· 2y 5mo ago

Visit ID: 8372383

Met Inspection Standards

4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate. Operator cleaned during inspection Corrected On-Site
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic cup used as scoop in chocolate chips. Operator discarded Corrected On-Site
  • 14-05-4:Basic - Cardboard used to line food-contact shelves. In reach in coolers. Operator discarded Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Operator removed Corrected On-Site