SONIC DRIVE-IN 1045
Based on 7 health inspections, SONIC DRIVE-IN 1045 in CALLAWAY has earned a 3.4/5 food safety rating. Recent inspections show improving food safety practices.
238 North Tyndall Parkway
Florida, 32404
Bay County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 7 health inspection reports
All Inspection Reports
Inspection Date: 9/16/2025
Inspection #: Visit ID: 13520442
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.back area. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of the fries station.
- 22-16-4:Basic - Reach-in freezer interior/walk in cooler shelves have accumulation of soil residues. Repeat Violation
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled,by the entrance door hanging by the fan.
Inspection Date: 8/27/2025
Inspection #: Visit ID: 13504040
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 14-11-5:Basic - Equipment in poor repair. Ice machine exterior.
- 36-73-4:Basic - Floor soiled/has accumulation of debris,walk in freezer.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees,back kitchen area. Printed sign.. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cup holders in both drink station dust buildup.
- 22-16-4:Basic - Reach-in cooler and reach in freezer interior/shelves have accumulation of soil residues cook line. Walk in cooler shelves. Repeat Violation
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Salt shaker above fry station. Manager placed label on the salt shaker. Corrected On-Site
- 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Inspection Date: 1/28/2025
Inspection #: Visit ID: 8864211
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Cook line. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Ice machine exterior separating from holding bin.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, garbage cans.
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Repeat Violation
Inspection Date: 8/19/2024
Inspection #: Visit ID: 8780075
- 36-34-5:Basic - Ceiling/vents soiled with accumulated food debris, grease, dust, substance.
- 14-69-4:Basic - Ice buildup in walk-in freezer around the door,heat element in disrepair.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees in both restrooms.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Garbage cans need cleaning.
- 22-16-4:Basic - Reach-in cooler interior have accumulation of soil residues of the milk shakes machine. Observed standup reach in freezer and reach in cooler interior soiled on the cook line.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Cook line and dish area.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Men restroom.
Inspection Date: 3/19/2024
Inspection #: Visit ID: 8594004
- N/A:No Violations Were Observed
Inspection Date: 1/18/2024
Inspection #: Visit ID: 8378921
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-34-5:Basic - Ceiling vents soiled with accumulated dust, or mold-like substance. Repeat Violation
- 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Cook.
- 36-22-4:Basic - Floor area(s) covered with standing water.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler Fan Guard.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 8/9/2023
Inspection #: Visit ID: 8452887
- 22-16-4:Basic - Stand up Reach-in cooler and freezer interior/shelves have accumulation of soil residues on the cook line.
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the of the ice cream around the base of the machine. Employee clean ice cream machine doing my inspection. Corrected On-Site
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Cook line fryers and top of the hood systems.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing,in front of the Shake machine.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Mens restroom.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mop sink and all Garbage cans.
- 08B-12-5:Basic - Stored food not covered. Observed the tea containers not protected from possible contamination. Manager placed cover on the tea containers. Corrected On-Site