DNA
DNA has 3 health inspections on file for its BUNNELL location, with an overall rating of 3.5/5. Recent inspections show improving food safety practices.
Last inspection: 2y 7mo ago · 3 reports on file
East Moody Boulevard
Florida, 32164
Flagler County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
All Inspection Reports
9/11/2023· 2y 7mo ago
Visit ID: 8443895
Met Inspection Standards- N/A:No Violations Were Observed
7/13/2023· 2y 9mo ago
Visit ID: 8441404
Follow-up Inspection Required1 int
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has added a smoker without plan review approval. Warning - From follow-up inspection 2023-07-13: Time needed to submit. **Time Extended**
7/11/2023· 2y 9mo ago
Visit ID: 8350646
Follow-up Inspection Required2 high, 2 int, 1 basic
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer and white reach in freezer have ice accumulation.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In cooler overnight; Cheese 50F, chicken 50F, cream 55F, burgers 56F, raw chicken 56F, ribs 52F; ( - Cold Holding) Silver; ribs 46F, chicken 46F; ( - Cold Holding) Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; Cheese 50F, chicken 50F, cream 55F, burgers 56F, raw chicken 56F, ribs 52F; ( - Cold Holding) Silver; ribs 46F, chicken 46F; ( - Cold Holding) Warning
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream in bottom of make not dated.
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has added a smoker without plan review approval. Warning