CHEDDAR'S SCRATCH KITCHEN #2173

12280 CORTEZ BLVD

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 6 health inspection reports

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Nearby Locations

13235 CORTEZ BLVD

Brooksville, FL

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14069 CORTEZ BLVD

Brooksville, FL

12380 CORTEZ BLVD

Brooksville, FL

715 W JEFFERSON ST

Brooksville, FL

962 E JEFFERSON ST

Brooksville, FL

701 W JEFFERSON ST

Brooksville, FL

7601 HORSE LAKE RD

Brooksville, FL

19201 CORTEZ BLVD

Brooksville, FL

19348 CORTEZ AVE

Brooksville, FL

19438 CORTEZ BLVD

Brooksville, FL

All Inspection Reports

Inspection on 5/6/2025

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
Food Inspector #8873318
2025-05-06
★★★★½ 5.0/5
Food safety inspection conducted on 5/6/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 8/26/2024

High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the bin in bar and server area off the kitchen.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans stacked together on drying rack
  • 29-11-4:Basic - Water leaking from hand wash sink faucet in bar area. Waste line missing at soda gun holster in bar area.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler next to fryers cubed steak (53F - Cold Holding); buttermilk (53F - Cold Holding); raw chicken (48F - Cold Holding) operator states items were placed in cooler at 11am, temperatures were taken and all food was below 41F. Operator moved items to freezer to rapidly cool. Recheck- cubed steak 43F ; buttermilk 47F; raw chicken 35F **Corrective Action Taken**
Food Inspector #8778859
2024-08-26
★★½☆☆ 3.0/5
Food safety inspection conducted on 8/26/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).

Inspection on 9/11/2023

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -walk in freezer floor soiled
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, dust. -walk In cooler fan guards
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter near dumpster area for steam kettles needed service/changed in 2020.
Food Inspector #8443977
2023-09-11
★★★★☆ 4.0/5
Food safety inspection conducted on 9/11/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 7/13/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8443797
2023-07-13
★★★★★ 5.0/5
Food safety inspection conducted on 7/13/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 7/13/2023

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Facility Temporarily Closed

Inspection Details:

  • 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 2 rodent droppings underneath ice cream area in front service/expo area of kitchen to the right of the office. Observed 10 rodent droppings in outdoor storage area not fully enclosed on floor to the left of the dumpster and underneath shelf storing to go boxes. Corrected On-Site - From follow-up inspection 2023-07-13: Observed 1 rodent dropping in bar area underneath cooler. Operator had area cleaned and sanitized. **Time Extended** Corrected On-Site
Food Inspector #8443092
2023-07-13
★★★½☆ 4.0/5
Food safety inspection conducted on 7/13/2023 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).

Inspection on 7/12/2023

High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Facility Temporarily Closed

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning on stored containers adjacent to the dishmachine.
  • 25-11-5:Basic - Single-service articles stored outside or in a room/shed that is not fully enclosed (open to outdoors/screened). Observed single service storage area (to go boxes and cups) in rear of establishment not able to be closed or sealed from the environment and vermin. Two doors similar to a garbage enclosure style present with gap at the bottom of the doors.
  • 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 2 rodent droppings underneath ice cream area in front service/expo area of kitchen to the right of the office. Observed 10 rodent droppings in outdoor storage area not fully enclosed on floor to the left of the dumpster and underneath shelf storing to go boxes. Corrected On-Site
  • 35A-21-4:High Priority - Rodent chew marks observed. Observed chewing on cardboard boxes containing to go boxes in storage area that is not fully enclosed. Droppings are present in area.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed press soiled with an accumulation of food debris. Operator had employee start to clean and sanitize.
Food Inspector #8441357
2023-07-12
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/12/2023 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).