BREE'S RIVERSIDE RESTAURANT
29250 LAKE LINDSEY RD, BROOKSVILLE 34601
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 1/14/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/14/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/9/2025
High Priority
3
Intermediate
2
Basic
2
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 45 seats inside 12 seats outside Warning
- 51-15-4:Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. 45 seats inside 12 seats outside Warning
- 28-12-4:High Priority - Establishment operating with changed menu and/or increased seating without septic system approval for such change. 45 seats inside 12 seats outside Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler at cook line with 45F ambient temperature. Operator states items were placed in reach in cooler at approximately 7am. Operator moved items to freezer to rapidly chill. ham (45F - Cold Holding); cooked onions (46F - Cold Holding); cooked peppers (45F - Cold Holding); blue cheese (45F - Cold Holding); ground beef (44F - Cold Holding); chicken wings (44F - Cold Holding); cut leafy greens (45F - Cold Holding); Philly meat (46F - Cold Holding) Warning
- 29-34-4:High Priority - Vacuum breaker missing at splitter added to hose bibb. Behind ice machine Repeat Violation Warning
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs in eggs Benedict Ahi tuna in nachos Warning
- 41-17-4:Intermediate - Squeeze bottle containing toxic substance not labeled. Hand soap at hand wash sink in bar area Warning
Food safety inspection conducted on 1/9/2025 revealed 7 total violations (3 high priority, 2 intermediate, 2 basic).
Inspection on 10/30/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb. Outside, behind ice maker room
Food safety inspection conducted on 10/30/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).