DirtyFLRestaurant Inspection Data

GOLDEN CORRAL #842

815 Providence Road
Brandon, Florida, 33511
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 9 health inspection reports

All Inspection Reports

Inspection Date: 12/26/2024

Inspection #: Visit ID: 10749547

  • N/A:No Violations Were Observed

Inspection Date: 12/2/2024

Inspection #: Visit ID: 8898830

  • 29-03-4:Basic - Water draining onto floor surface. From ice machine in server station. Manager replaced drain pipe to floor drain Corrected On-Site
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Repeat Violation

Inspection Date: 9/24/2024

Inspection #: Visit ID: 8838376

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Servers station Warning
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Dessert station Warning
  • 35A-03-4:Basic - Dead roaches on premises. 1 dead under rack outside meat room 1 dead in chemical storage area 1 dead on floor in kitchen 4 dead in boiler room Operator discarded , cleaned and sanitized Corrected On-Site Repeat Violation Warning
  • 36-22-4:Basic - Floor area(s) covered with standing water. Floor servers station Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on pizza reach in cooler Warning
  • 38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Light very dim in walk in cooler Repeat Violation Warning
  • 36-27-5:Basic - Wall/ ceiling soiled with accumulated grease, food debris, and/or dust. Wall dusty above dry storage. Ceiling around ac vents dusty Warning
  • 29-03-4:Basic - Water draining onto floor surface. Under ice machine at servers station Repeat Violation Warning
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine (149°) , ran using thermometer and strips. Manager switching dishmachine to chemical chlorine Repeat Violation Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flies under table in meat room 1 live fly on wall behind servers soda station Operator eradicated cleaned and sanitized Corrected On-Site Repeat Violation Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach on door frame to kitchen 2 live on wall in meat room 1 live under rack by meat room Operator eradicated and sanitized Corrected On-Site Repeat Violation Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled Repeat Violation Warning
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.

Inspection Date: 9/24/2024

Inspection #: Visit ID: 8897534

  • 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Servers station Warning - From follow-up inspection 2024-09-24: **Time Extended**
  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Dessert station Warning - From follow-up inspection 2024-09-24: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on pizza reach in cooler Warning - From follow-up inspection 2024-09-24: **Time Extended**
  • 48-01-5:- From initial inspection : No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. - From follow-up inspection 2024-09-24: **Time Extended**

Inspection Date: 7/24/2024

Inspection #: Visit ID: 8837216

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2024-07-24: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substanc **Time Extended**
  • 36-08-4:Basic - - From initial inspection : Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed in bakery and dish area Warning - From follow-up inspection 2024-07-24: Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed in bakery and dish area **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Observed broken floor tiles in dish area Warning - From follow-up inspection 2024-07-24: Observed broken floor tiles in dish area **Time Extended**
  • 33-19-4:Basic - - From initial inspection : Basic - Garbage on the ground and/or pad around dumpster. Debris and grease build up around compactor Warning - From follow-up inspection 2024-07-24: Garbage on the ground and/or pad around dumpster. Debris and grease build up around compactor **Time Extended**
  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed on floor of walk in freezer Warning - From follow-up inspection 2024-07-24: Ice buildup in reach-in freezer and/or walk-in freezer. Observed on floor of walk in freezer **Time Extended**
  • 29-08-4:Basic - - From initial inspection : Basic - Plumbing system in disrepair. Observed leaking cold water faucet at hand wash sink in butcher area. Cold water was turned off at the wall Warning - From follow-up inspection 2024-07-24: Observed leaking cold water faucet at hand wash sink in butcher area. Cold water was turned off at the wall **Time Extended**
  • 38-04-4:Basic - - From initial inspection : Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Dim In walk in cooler near salad station Warning - From follow-up inspection 2024-07-24: Dim In walk in cooler near salad station **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed at Interior of warmer in bakery soiled with food buildup. Dough punch machine soiled with built up food debris Warning - From follow-up inspection 2024-07-24: Dough punch machine soiled with built up food debris. **Time Extended**

Inspection Date: 7/23/2024

Inspection #: Visit ID: 8746412

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance on door interior Warning
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Warning
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed on corner of dish area, near soda syrup boxes Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed on cutting boards in butcher area Warning
  • 35A-06-4:Basic - Dead insects, in pan. Observed in bakery. Manager discarded the dead insect, placed bowl in dishwashing area. **Corrective Action Taken** Warning
  • 35A-03-4:Basic - Dead roaches on premises. Approximately 72 dead roaches in garbage room on floor near rear door Warning
  • 36-08-4:Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed in bakery and dish area Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed under and behind equipment on cookline Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed broken floor tiles in dish area Warning
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Debris and grease build up around compactor Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed on floor of walk in freezer Warning
  • 22-08-4:Basic - Interior of warmer has accumulation of black substance/grease/food debris. Warning
  • 35A-12-4:Basic - Mosquitos breeding in standing water. Observed approximately 42 insect larvae in standing water on floor where baseboard meets the floor, near floor drain in butcher area Warning
  • 29-08-4:Basic - Plumbing system in disrepair. Observed leaking cold water faucet at hand wash sink in butcher area. Cold water was turned off at the wall Warning
  • 38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Dim In walk in cooler near salad station Warning
  • 29-03-4:Basic - Water draining onto floor surface. Observed from walk in cooler near storage area. Manager reconnected drain pipe. Observed from ice machine at service station at dessert end. Corrected On-Site Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Liquid seasoning blend containing ham observed in with no label or time marking, on prep table prep area Warning
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Temperature 150); Dishwasher (Chlorine 0ppm) Warning
  • 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed dish washer handling dirty dishes, then handling clean dishes without washing hands **Corrective Action Taken** Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 live flying insects in butcher area. Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches behind warmer in bakery Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. **Corrective Action Taken** Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed at Interior of warmer in bakery soiled with food buildup. Dough punch machine soiled with built up food debris Warning

Inspection Date: 5/7/2024

Inspection #: Visit ID: 8663752

  • N/A:No Violations Were Observed

Inspection Date: 3/11/2024

Inspection #: Visit ID: 8548459

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair.
  • 21-01-4:Basic - Wiping cloths used for occasional spills on tableware (utensils, plates or bowls served to the consumer) not dry and used just for that purpose.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.dushroom Corrected On-Site

Inspection Date: 11/8/2023

Inspection #: Visit ID: 8363712

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Cracked tiles several places
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener