DirtyFLRestaurant Inspection Data

FOX AND HOUND'S BRITISH PUB

With 5 documented inspections, FOX AND HOUND'S BRITISH PUB in BRANDON has achieved a 2.7/5 food safety rating. Recent inspections indicate some food safety concerns.

229 East Brandon Boulevard
Brandon, Florida, 33511
Hillsborough County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 10/16/2025

Inspection #: Visit ID: 10935281

  • 08B-38-4:Basic - Food stored on floor. Soda syrup boxes on the floor across from ice machine.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw,sausage stored over unwashed produce in reach in cooler
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon stored over ready to eat items in reach in cooler.
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Sliced American and Swiss cheese not date marked.
  • 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. 2 Soda gun holsters at bar draining into hand sink.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with purple liquid on drain board. Operator placed label.

Inspection Date: 4/22/2025

Inspection #: Visit ID: 10818875

  • 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. At bar Warning - From follow-up inspection 2025-04-22: **Time Extended**
  • 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning - From follow-up inspection 2025-04-22: **Time Extended**

Inspection Date: 4/14/2025

Inspection #: Visit ID: 10765304

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At bar Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only 2 certificates expired in 2024. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Inspection Date: 1/24/2025

Inspection #: Visit ID: 8791971

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Oven doors and handles have buildup of grease and food debris
  • 25-05-4:Basic - Single-service articles improperly stored. Case of plastic cutlery stored on floor in storage area. Observed operator place on shelf. Corrected On-Site
  • 41-07-4:High Priority - Container of medicine improperly stored. Ibuprofen on shelf next to food items. Employee moved. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 2/1/2024 Admin Complaint
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Shredded cheese and sliced sheets in reach in coolers Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns at bar, nozzles are soiled.
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided consumer advisory, observed employee post Corrected On-Site

Inspection Date: 9/28/2023

Inspection #: Visit ID: 8383475

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cheese
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Plastic container in si k