CARRABBA'S ITALIAN GRILL
801 Providence Road
Brandon, Florida, 33511
Hillsborough County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/24/2025
High Priority
Intermediate
Basic
Total
Disposition: Call Back - Admin. complaint recommended
This inspection identified null intermediate and null basic violations that needed improvement. The establishment was required to make corrections.
Inspection on 4/21/2025
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-11-4:Basic - Floors not maintained smooth and durable. Observed broken tiles and missing grout through kitchen, prep and dish. Causing accumulated water and food buildup
- 03G-54-1:Basic - Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Minestrone packaged on 4-16 at 1:34 pm -16 bags Pomodoro packaged on 4-19 at 11:24am Meat sauce packaged on 4-16 at 6:34pm- 8 bags Alfredo packaged on 4-14- at 6:34pm- 9 bags. Stop sale issued
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches on left side cook line.
- 03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Operator zip tying and holding Alfredo sauce longer than 48hours. Cook chill: minestrone, Pomodoro, meat sauces in zip tied bags longer than 48 hours
Food safety inspection conducted on 4/21/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 1/21/2025
High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed employee clean **Corrected On-Site**
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed paper cup in bulk salt. Manager removed. **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jackets on single service items in storage area. Manager moved jackets. **Corrected On-Site**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed peppers stored over cut lettuce in walk in cooler. Manager moved peppers and stored correctly **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzles at bar soiled with food buildup.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Blocked by cart at dish area. Manager moved cart. **Corrected On-Site**
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At hand sink in storage area.
Food safety inspection conducted on 1/21/2025 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).