DirtyFLRestaurant Inspection Data

WENDY'S

WENDY'S in BRADENTON has 6 health inspections on record with an overall food safety rating of 4.2/5. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 6 reports on file

5420 Manatee Avenue West
Bradenton, Florida, 34209
Manatee County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 6 health inspection reports

All Inspection Reports

11/14/2025· 3mo ago

Visit ID: 13460399

Met Inspection Standards

1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed the handwashing sink sign missing from the handwashing sink at drive thru.

7/14/2025· 8mo ago

Visit ID: 10916542

Met Inspection Standards

1 int, 3 basic

  • 36-36-4:Basic - Ceiling tile missing. Observed a ceiling tile missing over the prep table.
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed cove molding missing in the drive thru area.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed the handwashing sink signs missing from the handwashing sink at drive thru.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink at drive thru window. Operator stocked. Corrected On-Site

12/10/2024· 1y 3mo ago

Visit ID: 8826681

Met Inspection Standards

1 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on the walk in freezer door and on the door gaskets preventing the door from closing properly. Repeat Violation

7/11/2024· 1y 8mo ago

Visit ID: 8726652

Met Inspection Standards

3 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed a grease build up under and behind the equipment in between the fryers and hot holding stations.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on the walk in freezer door and on the door gaskets preventing the door from closing properly. Repeat Violation
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on grill door handle. Repeat Violation

1/10/2024· 2y 2mo ago

Visit ID: 8449001

Met Inspection Standards

3 basic

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed broken cove tiles next to bread and under microwave.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on the walk in freezer door and on the door gaskets preventing the door from closing properly.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on grill door handle. Corrected On-Site

7/19/2023· 2y 7mo ago

Visit ID: 8348349

Met Inspection Standards

1 high, 1 int, 1 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling light cover falling down from fixture and exposing bulbs.
  • 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed drive in employee washing dirty pans at triple sink and did not wash hands before touching clean dishes and equipment. **Corrective Action Taken**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed documents to operator.