TAQUERIA MI REGALITO
TAQUERIA MI REGALITO has 1 health inspection on file for its BRADENTON location, with an overall rating of 1.0/5.
5718 15 ST E, BRADENTON 34203
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 12/6/2025
Inspection #: Visit ID: 10808344
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.observed microwave soiled with dried food particles.
- 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service.
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.observed Sanitizer Bucket (Chlorine over 200ppm); person in charge diluted with water and Sanitizer Bucket (Chlorine recheck 100ppm) Corrected On-Site
- 12A-20-4:High Priority - Employee washed hands with no soap.educated Person in charge on handwashing procedures and printed a copy of the handout. Person in charge washed hands with soap. Corrected On-Site
- 08A-04-5:High Priority - Raw beef stored over unwashed produce in reach in cooler.printed a copy of safe refrigerator storage.Person in charge removed raw beef. Corrected On-Site
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation.observed in reach in cooler cooked beef date marked 11/28/25. Person in charge voluntarily discarded product.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.observed in main kitchen area Person in charge grabbed garbage pail with gloves on hands,cut an avocado and failed to remove soiled gloves and wash hands after touching garbage pail. Educated Person in charge on handwashing procedures. Person in charge discarded avocado,removed soiled gloves,washed hands and put on clean gloves. **Corrective Action Taken**
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. observed in reach in cooler cooked beef date marked 11/28/25. Person in charge voluntarily discarded product.
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink.observed employee washed hands in 3 compartment sink. Educated Person in charge on handwashing procedures. Person in charge washed hands in Handwashing sink. Corrected On-Site
- 28-09-5:Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly.observed liquid waste water is draining on ground. Person in charge closed drain. **Corrective Action Taken**