TACOS EL GUERO
835 301 BLVD E
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 6 health inspection reports
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All Inspection Reports
Inspection on 5/1/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 5/1/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/28/2025
High Priority
1
Intermediate
5
Basic
3
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Warning
- 08B-38-4:Basic - Soda stored on floor. Person in charge removed from floor. Corrected On-Site Warning
- 41-10-4:High Priority - Toxic substance/chemical improperly stored.observed bleach stored above bottled beverages. Person in charge removed bleach. Corrected On-Site Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing.observed in handwashing sink soiled dish.Person in charge removed. Corrected On-Site Warning
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Person in charge filled paper towels. Corrected On-Site Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed Person in charge a copy of the handout in English and Spanish. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Person in charge filled soap dispenser. Corrected On-Site Warning
Food safety inspection conducted on 2/28/2025 revealed 9 total violations (1 high priority, 5 intermediate, 3 basic).
Inspection on 7/26/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/26/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/25/2024
High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-42-4:Basic - Food stored outside. Observed produce stored outside of food truck. Person in charge placed produce in food truck. Corrected On-Site Warning
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Observed employee cutting unwashed head lettuce. Educated Person in charge on Raw fruits/vegetables not washed prior to preparation. Employee washed head lettuce and voluntarily discarded, unwashed cut lettuce. **Corrective Action Taken** Warning
- 25-11-5:Basic - Single-service articles stored outside or in a room/shed that is not fully enclosed (open to outdoors/screened). Observed single service items stored outside food truck. Person in charge placed all in food truck. Corrected On-Site Warning
- 27-27-4:High Priority - Mobile food dispensing vehicle obtaining water from an unapproved source. Observed Mobile food truck is using unapproved well water source to wash hands. Person in charge setup bottle water handwashing station on food truck. Person in charge will fill potable water tank on food truck and disconnect untested well water. **Corrective Action Taken** Warning
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed employee cutting unwashed head lettuce. Educated Person in charge on Raw fruits/vegetables not washed prior to preparation. Employee washed head lettuce and voluntarily discarded, unwashed cut lettuce. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Person in charge filled paper towels. Corrected On-Site Warning
Food safety inspection conducted on 7/25/2024 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).
Inspection on 9/26/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 51-18-6:Basic - - From initial inspection : Basic - No copy of latest inspection report available. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning - From follow-up inspection 2023-09-26: **Time Extended**
Food safety inspection conducted on 9/26/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/25/2023
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed bottle water and soda stored on floor. Warning
- 51-18-6:Basic - No copy of latest inspection report available. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Educated Person in charge and emailed in both English and Spanish. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Educated Person in charge and emailed Person in charge in English and Spanish. Warning
Food safety inspection conducted on 7/25/2023 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).