DirtyFLRestaurant Inspection Data

NI CHANA NI JUANA

Based on 5 health inspections, NI CHANA NI JUANA in BRADENTON has earned a 3.4/5 food safety rating. Recent inspections show improving food safety practices.

2424 Manatee Avenue East
Bradenton, Florida, 34208
Manatee County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 11/13/2025

Inspection #: Visit ID: 13573984

  • N/A:No Violations Were Observed

Inspection Date: 11/12/2025

Inspection #: Visit ID: 10890511

  • 14-69-4:Basic - Ice buildup in reach-in freezer. Warning
  • 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service.Person in charge closed door. Corrected On-Site Warning
  • 25-05-4:Basic - Single-service articles improperly stored.observed paper cups stored on floor.Person in charge removed. Corrected On-Site Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. .observed in upright reach in cooler beef (51F - Cold Holding); cooked peppers (50F - Cold Holding); cooked chicken (48F - Cold Holding); sausage (50F - Cold Holding).Person in charge stated that all had been in reach in cooler since 11/11/25. Person in charge voluntarily discard it all product. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.observed in upright reach in cooler beef (51F - Cold Holding); cooked peppers (50F - Cold Holding); cooked chicken (48F - Cold Holding); sausage (50F - Cold Holding).Person in charge stated that all had been in reach in cooler since 11/11/25. Person in charge voluntarily discard it all product. Warning

Inspection Date: 2/27/2025

Inspection #: Visit ID: 10717941

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.observed over fryer and grill hood filters soiled with grease.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 00ppm).Person in charge added chlorine and Sanitizer Bucket (recheck (Chlorine 100ppm);As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. Corrected On-Site Repeat Violation

Inspection Date: 11/12/2024

Inspection #: Visit ID: 8707418

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over grill hood filters soiled with grease.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Person in charge inverted to air dry. Corrected On-Site
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 000ppm); person in charge added chlorine and Sanitizer Bucket (Chlorine recheck 100ppm) Corrected On-Site
  • 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Chlorine 000ppm); person in charge added chlorine andTriple Sink (Chlorine recheck 100ppm) Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in upright reach in cooler by food truck entrance raw shell eggs over cooked beef. Educated person in charge on safe refrigerator storage and emailed person in charge a copy in English and Spanish Person in charge removed raw shell eggs. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed Hilda and angel no No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed a copy of the document in Spanish and both employees read and signed document. Corrected On-Site

Inspection Date: 4/12/2024

Inspection #: Visit ID: 8650592

  • N/A:No Violations Were Observed