JIGGS LANDING PRESERVE
With 7 documented inspections, JIGGS LANDING PRESERVE in BRADENTON has achieved a 4.1/5 food safety rating. Recent inspections show improving food safety practices.
6106 BRADEN RIVER ED 63 ST E
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 7 health inspection reports
All Inspection Reports
Inspection Date: 10/28/2025
Inspection #: Visit ID: 13507087
- N/A:No Violations Were Observed
Inspection Date: 8/28/2025
Inspection #: Visit ID: 10923813
- 08B-38-4:Basic - Bottle water stored on floor.Person in charge removed from floor. Corrected On-Site Warning
- 51-11-4:Basic - Carbon dioxide tanks not adequately secured.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.observed in main kitchen area employee preparing food with wrist watch on wrist.employee removed watch and washed hands. Corrected On-Site Warning
- 35B-03-4:Basic - Outer openings not protected with self-closing door.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Person in charge inverted Corrected On-Site Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.observed in reach in cooler raw shell eggs over sour cream.Person in charge removed .Person in charge removed raw shell eggs. Corrected On-Site Warning
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Observed in main kitchen area approximately 8 droppings. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.printed a copy to Person in charge.Person in charge had all employees read and sign handout. **Corrective Action Taken** Warning
Inspection Date: 8/28/2025
Inspection #: Visit ID: 13506933
- 35B-03-4:Basic - - From initial inspection : Basic - Outer openings not protected with self-closing door.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning - From follow-up inspection 2025-08-28: **Time Extended**
Inspection Date: 4/7/2025
Inspection #: Visit ID: 10713237
Inspection Date: 11/5/2024
Inspection #: Visit ID: 8726326
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Person in charge inverted. Corrected On-Site
Inspection Date: 4/1/2024
Inspection #: Visit ID: 8496881
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in Reach in cooler Raw Ground Beef over sour Cream. Educated Person in charge on safe refrigerator storage and emailed Person in charge a copy of the handout. Person in charge removed Raw Ground Beef. Corrected On-Site
Inspection Date: 9/11/2023
Inspection #: Visit ID: 8347967
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed in main kitchen area next to Reach in cooler microwave soiled with dried food particles.