JERSEY MIKE'S SUBS

Health inspection records show JERSEY MIKE'S SUBS in BRADENTON has 5 inspections with a food safety rating of 4.4/5. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 5 reports on file

Blue Lagoon Drive

Hialeah, Florida, 33126

Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.4/5)

Based on 5 health inspection reports

All Inspection Reports

10/30/2025· 4mo ago

Visit ID: 10919168

Met Inspection Standards

1 basic

14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. Observed hood filters not in place for service. Operator replaced the filters. Corrected On-Site

3/10/2025· 1y ago

Visit ID: 8722738

Met Inspection Standards

3 basic

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed co2 tanks unsecured at the soda syrup rack.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed a ceiling vent in back kitchen with heavy dust accumulated.
21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed wet towels used under cutting boards.

4/2/2024· 1y 11mo ago

Visit ID: 8604245

Met Inspection Standards

N/A:No Violations Were Observed

2/2/2024· 2y 1mo ago

Visit ID: 8603860

Met Inspection Standards

N/A:No Violations Were Observed

2/1/2024· 2y 1mo ago

Visit ID: 8345039

Facility Temporarily Closed

1 high, 1 int, 2 basic

35A-03-4:Basic - Dead roaches on premises. Observed 5 dead roaches in and around the cooler case in front area. Warning
14-72-4:Basic - Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping. Observed the all hood filters missing. Warning
35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 5 live roaches crawling on the outside of the meat case, inside the motor area and on floor the surrounding the case. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some illness reporting forms completed but not all. **Corrective Action Taken**