Restaurants in BRADENTON, FL, US
Bradenton, Florida, is a city rich in history and culture, founded in 1842 by Joseph Braden. Braden established the area as a trading post, and the city's name is derived from his family name. Over the years, Bradenton has seen significant milestones, including its incorporation in 1903 and the establishment of key infrastructure, such as the Manatee River bridge in the 1920s, which connected the city to the growing suburban areas. Today, Bradenton is a vibrant community with a population of approximately 60,000 residents, showcasing a diverse demographic mix that includes a large number of retirees and families. Its geographic location along Florida's Gulf Coast provides a picturesque setting, with notable features like the scenic Manatee River and access to beautiful beaches.
Common Violations in BRADENTON
Most frequently cited violation codes in BRADENTON over the last 90 days.
23-03-449 locations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the hood filters with a grease buildup....
N/A46 locations
No Violations Were Observed...
08B-38-439 locations
Basic - Food stored on floor. Observed food stored on floor in walk-in cooler. Operator moved food off the floor. Corrected On-Site **Repeat Viola...
03A-02-533 locations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beef and broccoli casserole on spee...
22-02-431 locations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.observed in main kitchen area can opener soiled with mold li...
11-26-125 locations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their he...
08A-05-621 locations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over frappe mix in walk-in cooler? Operat...
35B-03-420 locations
Basic - Outer openings not protected with self-closing doors. Observed back exit door from kitchen without a self closer. Corrected On-Site **Repe...
01B-02-519 locations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed beef and broccoli casserole on speed r...
33-16-418 locations
Basic - Open dumpster lid. Priority: Basic Observed: Open dumpster lid on west end of parking area. Person in charge closed lid.As a repeat violation,...
Latest Inspections
Worst Rated in BRADENTON
- PERIDIA GOLF & CC CLUB DN ROOM4950 PERIDIA BLVD E8 inspections★½☆☆☆ (1.7/5)
- VERONA PIZZA & ITALIAN REST5257 E 33 ST5 inspections★½☆☆☆ (1.7/5)
- BOWLERO BRADENTON4208 W CORTEZ RD6 inspections★½☆☆☆ (1.8/5)
- WAFFLE HOUSE #566603 67 ST EAST8 inspections★½☆☆☆ (1.9/5)
- MULLIGANS5526 E 15 ST5 inspections★★☆☆☆ (2.0/5)
Best Rated in BRADENTON
- ROSEDALE GOLF & COUNTRY CLUB SNACK BAR5100 87 ST E3 inspections★★★★★ (5.0/5)
- MCDONALD'S #115886708 MANATEE AVE W3 inspections★★★★½ (4.9/5)
- PIER 221200 1 AVE W #2003 inspections★★★★½ (4.9/5)
- THREE GIRLS INC./HOME DEPOT5475 UNIVERSITY PARKWAY3 inspections★★★★½ (4.8/5)
- PROPER MEATS1014 9 ST W4 inspections★★★★½ (4.7/5)
As the city developed, it also welcomed various cultural influences that shaped its food scene, making it an interesting place for both residents and visitors alike. The population growth in recent years has spurred economic development, with a focus on enhancing the local food establishments and dining experiences. The combination of historical significance and modern amenities creates a unique blend that attracts both tourists and new residents to the area.
Food safety in Bradenton is a crucial topic, especially considering the city's bustling food scene. Currently, the city is home to 924 restaurants and food establishments, with a total of 1,000 health inspections recorded. Impressively, there have been no violations reported in the last 90 days, indicating a strong commitment to food safety among local establishments. The average food safety rating across all establishments stands at 3.2 out of 5, showcasing a generally positive outlook in terms of compliance with health regulations. Trends in recent inspections reveal that local restaurants are increasingly prioritizing cleanliness and food handling practices, which is essential for maintaining public health.
When comparing Bradenton to state averages, the city's performance in food safety is commendable. Local restaurants have shown a proactive approach to handling health inspections, with many establishments working diligently to uphold safety standards. Notable establishments like Three Girls Inc., Proper Meats, and Shake Pit have maintained solid reputations for their food safety practices, contributing to the overall positive perception of dining in Bradenton. This focus on safety not only reassures patrons but also reflects a broader commitment to public health in the community.
The local food scene in Bradenton is diverse, offering an array of cuisines that cater to various tastes and preferences. From casual diners to upscale eateries, there is something for everyone. The city's dining culture embraces both traditional and innovative culinary experiences, with a notable emphasis on fresh, locally sourced ingredients. Popular dining areas, such as the Riverwalk and downtown Bradenton, are bustling with restaurants that reflect the city's vibrant culture and community values. Establishments like Three Girls Inc. are celebrated for their unique menus and commitment to quality, while Proper Meats stands out for its focus on artisanal products.
Dining trends in Bradenton also highlight a growing interest in sustainability and health-conscious options. Diners are increasingly seeking out restaurants that prioritize organic ingredients and environmentally friendly practices. This shift towards healthier dining options is evident in the menus of many local eateries, as they adapt to meet the demands of a more health-conscious clientele. The food culture in Bradenton is not only about enjoying a meal but also about fostering a connection to the community and the environment.
In the broader regional context, Bradenton shares its culinary landscape with nearby cities such as West Park, Oakland Park, and Miami Lakes. Each of these areas has its own unique food safety trends and initiatives, which can provide valuable insights for Bradenton's food establishments. For instance, Miami Lakes is known for its robust health inspection protocols, which may serve as a model for local restaurants aiming to enhance their safety practices. Additionally, regional food safety programs promote collaboration among cities, encouraging the sharing of best practices and resources to improve overall food safety standards.
As Bradenton moves forward, the overall food safety assessment remains positive, with a strong emphasis on compliance and community health. The city's restaurants and food establishments have demonstrated their commitment to maintaining high safety standards, which is vital for fostering public trust. For diners, it is recommended to stay informed about the safety ratings of their favorite eateries and to support establishments that prioritize health and cleanliness. The future outlook for food safety in Bradenton appears promising, as local businesses continue to adapt and innovate in response to both consumer demands and health regulations.
In conclusion, Bradenton, Florida, stands out as a city that values its history and community while embracing a diverse and vibrant food scene. The commitment to food safety among local establishments reflects a broader dedication to public health, ensuring that residents and visitors can enjoy a safe dining experience. By supporting restaurants that prioritize these values, diners contribute to the overall well-being of the community while indulging in the rich culinary offerings that Bradenton has to offer. As the city continues to grow and evolve, its food safety practices will undoubtedly remain integral to its identity.
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Showing 200 of 953 items (Page 1 of 5)