DirtyFLRestaurant Inspection Data

HUNTERS RUN GRILL ROOM

Based on 6 health inspections, HUNTERS RUN GRILL ROOM in BOYNTON BEACH has earned a 3.7/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 6 reports on file

3500 Clubhouse Lane
Florida, 33436
Palm Beach County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 6 health inspection reports

All Inspection Reports

10/9/2025· 5mo ago

Visit ID: 10880908

Met Inspection Standards
  • N/A:No Violations Were Observed

3/14/2025· 12mo ago

Visit ID: 10699203

Met Inspection Standards

1 high

  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed in walk in cooler tortilla chips stored in direct contact with thank you to go bags. Operator placed chips in ziploc bags. Corrected On-Site

10/18/2024· 1y 4mo ago

Visit ID: 8724663

Met Inspection Standards

1 high, 1 basic

  • 36-36-4:Basic - Ceiling tile missing. Observed above cook line
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sauerkraut on ice (49F); cooked mushrooms on ice (47F); cooked peppers on ice (48F) being held in top of ice. Operator buried pans in ice and retook temperatures at 41F Corrected On-Site

3/5/2024· 2y ago

Visit ID: 8585127

Met Inspection Standards
  • N/A:No Violations Were Observed

1/5/2024· 2y 2mo ago

Visit ID: 8470287

Follow-up Inspection Required

4 high, 2 int, 1 basic

  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee eating on expo line. Discussed with operator Warning
  • 03G-04-5:High Priority - Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. Raw mahi stored in ROP done on site. Fully thawed. See stop sale. Warning
  • 41-24-4:High Priority - Pesticide-emitting strip present in food storage area. Operator removed and discarded Corrected On-Site Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw burger stored above cheese, tofu in cook drawers under grill. Operator reorganized Corrected On-Site Warning
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. Raw mahi stored in ROP done on site. Fully thawed. Warning
  • 03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Establishment packaging tcs food items using ROP to be held longer than 48 hours. Provided special processes guidance Warning
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed at ware washing area hand wash sink. Operator changed batteries Corrected On-Site Warning

8/11/2023· 2y 7mo ago

Visit ID: 8346119

Met Inspection Standards

1 int

  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Blocked by garbage can Employee removed garbage can Corrected On-Site