SALTLEAF GOLF PRESERVE

23001 COCONUT PT RESORT DR

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 1/27/2025

Inspection #: Visit ID: 8893121

  • N/A:No Violations Were Observed

Inspection Date: 9/18/2024

Inspection #: Visit ID: 8727431

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Employee changed supply bottle and machine was cycled three times and achieved 50 ppm. Dishwasher (Chlorine 0ppm); Dishwasher (Chlorine 50ppm) Corrected On-Site
  • 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Observed a carton of shell eggs stored directly above bottled drinks in the walk-in cooler.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Large can opener blade had encrusted debris. Cheff took to dish area. **Corrective Action Taken**

Inspection Date: 4/17/2024

Inspection #: Visit ID: 8570077

  • 32-12-5:Basic - Covered waste receptacle not provided in foodhandler unisex bathroom.

Inspection Date: 12/8/2023

Inspection #: Visit ID: 8349227

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Dishwasher/Bar (Chlorine 0ppm). Operator changed bottle and ran machine again, then tested at 100 ppm Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Three small bowls stored on the clean rack observed to contain food debris. Operator removed and placed in the dish area Corrected On-Site
  • 02B-04-5:Intermediate - Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at bar dishwasher.