MARISCOS ESTILO NAYARIT

With 5 documented inspections, MARISCOS ESTILO NAYARIT in BONITA SPRINGS has achieved a 4.4/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 3 months ago · 5 reports on file

26755 OLD 41 RD STE 4

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 5 health inspection reports

All Inspection Reports

11/13/2025· 3mo ago

Visit ID: 10883436

Met Inspection Standards

1 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer in kitchen.

12/18/2024· 1y 2mo ago

Visit ID: 8882701

Met Inspection Standards
  • N/A:No Violations Were Observed

9/6/2024· 1y 6mo ago

Visit ID: 8740564

Met Inspection Standards

2 int, 1 basic

  • 32-12-5:Basic - Covered waste receptacle not provided in unisex bathroom. Operator provided covered can during the visit. Corrected On-Site
  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Educated Operator on proper maintenance of tags.
  • 02C-04-5:Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again.

5/1/2024· 1y 10mo ago

Visit ID: 8603197

Met Inspection Standards

1 int, 2 basic

  • 10-08-5:Basic - Ice scoop handle in contact with ice in the ice machine. Operator moved to a clean dry surface. Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.. Operator moved to a clean dry surface Corrected On-Site Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. A colander was observed in the basin of the kitchen handwashing sink. Operator removed colander. Corrected On-Site

1/31/2024· 2y 1mo ago

Visit ID: 8362092

Met Inspection Standards

3 basic

  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar container. Operator labeled container. Corrected On-Site