ST. ANDREWS COUNTRY CLUB PROPERTY OWNERS ASSOCIATION INC

17557 CLARIDGE OVAL W, BOCA RATON 33496

Overall Food Safety Rating

★½☆☆☆ (1.8/5)
Based on 1 health inspection reports

All Inspection Reports

Inspection on 2/27/2024

High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed on cook line. Operator removed Corrected On-Site
  • 03G-04-5:High Priority - Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. Raw Salmon in ROP packaged on site fully thawed in walk in cooler. See stop sale.
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. Raw Salmon in ROP packaged on site fully thawed in walk in cooler.
Food Inspector #8615302
2024-02-27
★½☆☆☆ 2.0/5
Food safety inspection conducted on 2/27/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).