POOL BISTRO

Health inspection records show POOL BISTRO in BOCA RATON has 5 inspections with a food safety rating of 3.8/5. Food safety practices have remained consistent.

Last inspection: 11 months ago · 5 reports on file

2401 Willow Springs Drive
Boca Raton, Florida, 33496
University Park
Palm Beach County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

4/9/2025· 11mo ago

Visit ID: 8895289

Met Inspection Standards

1 basic

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in bucket near mop sink.

9/24/2024· 1y 5mo ago

Visit ID: 8894892

Met Inspection Standards
  • N/A:No Violations Were Observed

9/20/2024· 1y 5mo ago

Visit ID: 8766626

Follow-up Inspection Required

2 high

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Corrective Action Taken** Warning
  • 22-57-6:High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Corrective Action Taken** Warning

2/28/2024· 2y ago

Visit ID: 8532274

Met Inspection Standards

1 high, 1 int

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw burger stored above bread in cook line drawers up under grill. Operator reorganized Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Sanitizer bucket stored in cook line hand wash sink. Operator removed Corrected On-Site

10/20/2023· 2y 4mo ago

Visit ID: 8369810

Met Inspection Standards

1 int, 1 basic

  • 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Observed packaged bread stored next to hand wash sink under soap dispenser. Operator reorganized Corrected On-Site
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Operator unable to provide at time of inspection