Restaurants in BELLEVIEW, FL, US

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1.) Exterior of walk in coolers and walk in freezer doors soiled...

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. 1.) water nozzles in kitchen are soiled with lime like subs...

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf over gloves near raw...

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter: Horchata made with milk 45...

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler: raw shell eggs on shelf over vegetables...

Intermediate - Handwash sink used for purposes other than handwashing. Pitcher stored in hand sink near dry storage area. Removed during this inspecti...

No Violations Were Observed...

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Clothes on to...

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed onions on top of keg of beer. Moved during this inspection. **Corrected On-...

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Opened container of cupcakes on top of bag...