Restaurants in BELLE GLADE, FL, US

Belle Glade, Florida, is a city steeped in history and culture, located in the heart of the Everglades in Palm Beach County. Founded in 1928 by a group of visionaries led by the government-sponsored settlement initiative, Belle Glade has witnessed significant growth and transformation over the decades. Originally established as a community for agricultural workers, the city has evolved into a vibrant hub with a diverse population reflecting its rich cultural heritage. As of the latest census, the population is approximately 20,000, showcasing a dynamic demographic mix that contributes to the city’s unique identity.

Common Violations in BELLE GLADE

Most frequently cited violation codes in BELLE GLADE over the last 90 days.

08A-05-68 locations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Tray of raw shell eggs stored above containers of cooked so...

03A-02-56 locations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. garlic in oil (76F - Cold Holding) being hel...

03B-01-66 locations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked chicken (7...

40-06-54 locations

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Reach in cool...

14-69-44 locations

Basic - Ice buildup in reach-in chest freezer next to breading storage, and chest freezer next to mop sink. Warning...

53B-01-54 locations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call ...

36-17-53 locations

Basic - Floor tiles missing and/or in disrepair. Floor tiles in kitchen loose...

16-46-43 locations

Basic - Old labels stuck to food containers after cleaning....

08A-20-53 locations

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Container of ...

14-01-53 locations

Basic - Bowl or other container with no handle used to dispense food. Soufflé cup in containers on lemon pepper seasoning and complete seasoning. **Wa...

Throughout its history, Belle Glade has been marked by notable events, including the infamous 1928 hurricane, which devastated the region and prompted significant changes in infrastructure and community resilience. The city is situated near Lake Okeechobee, making it a crucial area for agriculture and farming, particularly sugarcane production. The geography of Belle Glade is characterized by its flat terrain and proximity to water bodies, which has shaped its agricultural practices and the local economy. The city’s climate, with its warm temperatures and seasonal rainfall, further supports its agricultural landscape. Food safety in Belle Glade is a critical concern for both residents and visitors. The city is home to 61 restaurants and food establishments, which collectively have undergone 312 health inspections. In the past 90 days, there have been 35 reported violations, highlighting the importance of ongoing vigilance in maintaining food safety standards. The average food safety rating across all establishments in Belle Glade is 2.8 out of 5, indicating a need for improvement in some areas. These statistics underscore the significance of regular health inspections conducted by the local health department, which plays a vital role in ensuring the safety and quality of food served to the public. Recent inspection trends in Belle Glade show a mixed landscape. While the overall number of violations is concerning, it is essential to compare these figures to state averages. Florida’s average food safety rating across its establishments tends to hover around 3.0, suggesting that Belle Glade is slightly below the state average. This comparison can be a driving force for local restaurants to improve their practices. Notable establishments such as Ty Leward Gibbons, Gor-Doz Express LLC, and Taqueria Tacontodo #2 have been recognized for their efforts in maintaining safety standards, making them popular dining choices in the community. The local food scene in Belle Glade is as diverse as its population. The city offers a variety of restaurants and cuisines, ranging from traditional Southern cooking to Latin American fare. This culinary diversity reflects the multicultural makeup of the community, with many establishments offering unique dishes that pay homage to their cultural roots. Dining trends in Belle Glade are increasingly leaning towards health-conscious options, with many restaurants incorporating fresh, locally sourced ingredients into their menus. Popular dining areas include downtown Belle Glade, where several eateries and cafes provide a lively atmosphere for both locals and tourists. In the regional context, Belle Glade is surrounded by several cities, including Clewiston, Dundee, and Moore Haven. These nearby communities also face similar food safety challenges and opportunities. Comparisons of food safety trends within these areas reveal that while Belle Glade might have a lower average rating, its commitment to improving food safety practices is evident. Regional food safety initiatives, such as collaborative health department programs, are being implemented to share best practices and resources among these cities, fostering a collective approach to enhance food safety across the region. Overall, the food safety landscape in Belle Glade presents both challenges and opportunities. While the average rating and violation statistics indicate areas that need attention, the community's commitment to improving these standards is promising. Diners are encouraged to remain vigilant, familiarize themselves with inspection ratings, and support establishments that prioritize food safety. With ongoing efforts from local health departments and restaurant owners, the future outlook for food safety in Belle Glade can be optimistic, paving the way for a safer dining experience for all. As Belle Glade continues to grow and evolve, the importance of maintaining high food safety standards will be paramount. The collaboration between local government, health officials, and restaurant owners will be critical in ensuring that the city not only meets but exceeds state averages in food safety ratings. By fostering a culture of safety and excellence in dining, Belle Glade can enhance its reputation as a culinary destination while protecting the health and well-being of its residents and visitors alike.