SANAA

Based on 6 health inspections, SANAA in BAY LAKE has earned a 4.4/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 4 months ago · 6 reports on file

3701 Osceola Parkway

Florida, 32830

Orange County County

★★★★☆ (4.4/5)

Based on 6 health inspection reports

All Inspection Reports

Visit ID: 10893620

Met Inspection Standards

2 int, 2 basic

29-03-4:Basic - Clear Water draining onto floor surface from the dish machine.Technician has been informed.
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination.Lids at servers station. Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Residue build up on coffee nozzles at bar area.
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Visit ID: 10800170

Met Inspection Standards

1 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Caulking is soiled by the dishwashing area. Residue build up on board that is attached to the food cart.

Visit ID: 10741863

Met Inspection Standards

Visit ID: 8721530

Met Inspection Standards

1 int

22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at bar Corrected On-Site Repeat Violation

Visit ID: 8653222

Met Inspection Standards

1 int, 2 basic

21-23-4:Basic - Establishment using sponges on in-use food-contact surface.Glass rimmer. Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Residue build up at the exterior of dishmachine . Residue build up on shelves at storage area.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun is soiled at the bar area. Corrected On-Site

Visit ID: 8343634

Met Inspection Standards

3 basic

16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.Small white cutting board at the bar.Operator discarded. Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Residue build up on wall and shelf in wine walk in cooler.