GIA MANCO'S
311 BARFOOT BLVD STE 2
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 5/30/2024
Inspection #: Visit ID: 8350264
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. 2 refrigerators have employee food in them Educated operators
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Oysters. Educated operator
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent operator copy **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Sent operator copy **Corrective Action Taken**
- 02A-01-4:Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Shuck raw oysters on Fridays and sell to public. Inspector provided oyster consumer advisory Inspector provided one Corrected On-Site