DirtyFLRestaurant Inspection Data

ROSETTA BAKERY

1666 Collins Avenue
Miami Beach, Florida, 33139
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 2/24/2025

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine. Manager instructed employee to clean. **Corrective Action Taken**
  • 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed can of raid stored under dishwasher. Manager discarded. Corrected On-Site

Inspection Date: 2/24/2025

  • N/A:No Violations Were Observed

Inspection Date: 11/5/2024

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Located in coffee station. Warning
  • 08B-39-4:Basic - Observed oranges not washed prior to preparation. Oranges are taken from box to juicer without washing. Warning
  • 25-32-4:Basic - Reuse of single-service or single-use articles. Observed cardboard boxes that oranges are delivered in used to store trays for customers. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed manager certification for Davide Girotto expired as 10/7/24. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed table top oven being stored of hand washing sink behind front counter. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located in coffee station and behind front counter. Manager added. Corrected On-Site Warning
  • 51-14-7:Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed establishment added a coffee station in dining room area with no plan review. Coffee station consist of reach in cooler, hand washing sink and coffee maker. Observed employee serving about 4 customers at time of inspection. Per OnBase and plan review no plans on file showing new addition. Advised manager that plans must be submitted. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Located in coffee station and behind front counter. Manager added. Corrected On-Site Warning

Inspection Date: 4/17/2024

Inspection #: Visit ID: 8574091

  • 08B-49-4:Basic - Employee personal food in walk in cooler and reach in cooler not properly identified and segregated from food to be served to the public.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled with accumulated food debris.
  • 08B-12-5:Basic - Stored food not covered. Observed various foods in walk in freezer and reach in cooler stored uncovered.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed utensils being stored in hand washing sink. Chef removed. Corrected On-Site
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 4+ employees engaging in food preparation with no certified manager present at time of inspection.

Inspection Date: 12/13/2023

Inspection #: Visit ID: 8359471

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 08B-38-4:Basic - Food stored on floor. Observed containers of dough being stored on floor in kitchen area and cases of oranges stored on floor behind front counter.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled with buildup of food debris.
  • 25-05-4:Basic - Single-service articles improperly stored. Observed cases of takeout cups being stored on floor in dry storage area.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed utensils being stored in hand washing sin. Manager removed. Corrected On-Site
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed about 7 employees present and engaging food preparation with no certified manager present at time on inspection.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken**
  • 53B-09-4:Intermediate - Required employee training provided by Florida Restaurant and Lodging Association training program and operator unable to provide original certificate for some employees trained.

Additional Information

Contact Information

Google Rating

★★★★½ (4.5/5)
(3,908 reviews)

Price Level

$$

Opening Hours

Monday:7:00 AM – 9:00 PM
Tuesday:7:00 AM – 9:00 PM
Wednesday:7:00 AM – 9:00 PM
Thursday:7:00 AM – 9:00 PM
Friday:7:00 AM – 10:00 PM
Saturday:7:00 AM – 10:00 PM
Sunday:7:00 AM – 10:00 PM
✓ Currently Open

Features

✓ Bakery
✓ Cafe
✓ Restaurant
✓ Store

Restaurant Features

Breakfast
Takeout
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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