REUNION KTCH BAR
18167 Biscayne Boulevard
Florida, 33160
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/21/2025
High Priority
0
Intermediate
0
Basic
6
Total
6
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. **Repeat Violation**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 38-07-4:Basic - Lights in, food storage area missing the proper shield, sleeve coatings or covers.
- 25-34-4:Basic - Observed clam other shells purchased from a supplier reused to serve food.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed octopus thawing in standing water. Located in prep sink.
Food safety inspection conducted on 1/21/2025 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 8/26/2024
High Priority
0
Intermediate
0
Basic
8
Total
8
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 14-08-4:Basic - Bamboo mats used for the preparation of sushi rolls - mat in direct contact with food.
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed cup with no handle being stored in container of seasoning and rice.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. **Repeat Violation**
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Located on stove door. Chef removed. **Corrected On-Site**
- 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Located on bar counter and in direct contact of customer. Manager removed. **Corrected On-Site** **Repeat Violation**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw beef thawing in standing water. Located in prep sink.
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
Food safety inspection conducted on 8/26/2024 revealed 8 total violations (0 high priority, 0 intermediate, 8 basic).