DirtyFLRestaurant Inspection Data

PASTAIO

PASTAIO maintains a 4.2/5 food safety rating based on 4 health department inspections in AVENTURA. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 4 reports on file

19501 BISCAYNE BLVD #3004

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 4 health inspection reports

All Inspection Reports

10/16/2025· 4mo ago

Visit ID: 13523625

Met Inspection Standards
  • N/A:No Violations Were Observed

9/17/2025· 5mo ago

Visit ID: 13456024

Follow-up Inspection Required

3 int, 5 basic

  • 10-20-4:Basic - In-use tongs stored on stove door handle between uses. Chef removed. Corrected On-Site Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Located on counter. Warning
  • 21-05-5:Basic - Observed Cloth used to cover pasta in reach in cooler. Advised chef that cloth may not be used in contact with food. Chef removed. Corrected On-Site Warning
  • 24-27-4:Basic - Observed hand washing sink in prep table and next to stove without splash guards installed in order to protect Clean equipment and food exposed to splash. Warning
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Warning
  • 12A-03-4:Intermediate - Employee washed hands in dump sink other than an approved handwash sink. Advised manager employees should only clean their hands in an approved handwashing sink. She coached employe and instructed him to rewash hands in handwashing sink. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Located on front counter. Warning
  • 31A-11-4:Intermediate - Observed employee cleaning tomatoes in handwashing sink on counter. Advised chef that a handwashing sink may not be used for purposes other than handwashing. Warning

7/8/2025· 8mo ago

Visit ID: 10914430

Met Inspection Standards

4 basic

  • 08B-38-4:Basic - Food stored on floor. Observed cases of potatoes on floor in prep area and cases of food on floor in walk in cooler. Chef instructed employee to move to shelf. Corrected On-Site
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
  • 08B-54-4:Basic - Observed Uncovered food stored near sink exposed to splash.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed flour removed from its original container placed in plastic containers and not labeled. Chef instructed employee to add. Corrected On-Site

5/12/2025· 10mo ago

Visit ID: 8698484

Met Inspection Standards
  • N/A:No Violations Were Observed