DirtyFLRestaurant Inspection Data

NOVECENTO

Based on 6 health inspections, NOVECENTO in AVENTURA has earned a 4.2/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

18831 BISCAYNE BLVD #220

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 6 health inspection reports

All Inspection Reports

2/3/2026· 1mo ago

Visit ID: 13517297

Met Inspection Standards

2 int, 2 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 08B-38-4:Basic - Observed cases of fruit stored on floor in walk in cooler. Manager moved to shelf. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink in kitchen area not accessible for employee use at all times due to utensils being stored inside. Manager removed. Corrected On-Site
  • 31A-11-4:Intermediate - Observed Handwash sink in bar area used as dump sink. Advised manager sink cannot be used for any purposes other than handwashing. Manager coached employee and cleaned sink. Corrected On-Site

9/10/2025· 6mo ago

Visit ID: 10943248

Met Inspection Standards

4 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. Located under stove.
  • 14-38-4:Basic - Food storage container cracked or broken. Manager discarded. Corrected On-Site
  • 08B-62-4:Basic - Observed ice machine stored outdoors nonsecure area. Ice machine has a lock however ice machine is not locked and secured between uses. Advised manager and he secured machine. Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.

2/11/2025· 1y ago

3 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and walk-in freezer.
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Manager removed. Corrected On-Site

8/12/2024· 1y 7mo ago

4 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. Manager has a work order to replace. **Corrective Action Taken**
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Located on prep table in prep area. Manager discarded water. Corrected On-Site
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Located in front of stove. Manager instructed chef to clean. Corrected On-Site
  • 08B-62-4:Basic - Unprotected ice machine in a customer/nonsecure area. Observed unsecured ice machine stored outdoors. Ice machine has a lock however ice machine is not locked and secured between uses. Called plan review to verify. Advised manager and he secured machine. Corrected On-Site

3/18/2024· 1y 11mo ago

Visit ID: 8534993

Met Inspection Standards

3 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Located on stove door. Chef removed.

10/24/2023· 2y 4mo ago

Visit ID: 8376420

Met Inspection Standards

2 basic

  • 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed ice bucket being stored on floor in kitchen area.
  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

Additional Information

Contact Information

Google Rating

★★★★½ (4.6/5)
(3,422 reviews)

Price Level

$$

Opening Hours

Monday:11:00 AM – 11:00 PM
Tuesday:11:00 AM – 11:00 PM
Wednesday:11:00 AM – 11:00 PM
Thursday:11:00 AM – 11:00 PM
Friday:11:00 AM – 11:00 PM
Saturday:11:00 AM – 11:00 PM
Sunday:11:00 AM – 10:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0