DirtyFLRestaurant Inspection Data

SUN BAKED BBQ

SUN BAKED BBQ located in AUBURNDALE has undergone 5 health department inspections, achieving a 3.9/5 overall safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 6 months ago · 5 reports on file

361 Denton Avenue
Florida, 33823
Polk County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

8/28/2025· 6mo ago

Visit ID: 10935620

Met Inspection Standards

1 high, 3 int, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed on interior shield on kitchen side, chef cleaned interior shield. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed behind beer cooler in bar, and under 3-compartment sink on bar side.
  • 03B-15-5:High Priority - Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit. Observed chicken wings (103F - Hot Holding), less than 1 hr, Chef removed wings and placed in cold hold to cool. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris. Observed on can opener blade, chef cleaned can opener blade. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Chef provided paper towels. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Chef provided soap. Corrected On-Site

3/5/2025· 1y ago

Visit ID: 8888080

Met Inspection Standards

3 basic

  • 51-11-4:Basic - Carbon dioxide tanks not adequately secured. Observed in storage area behind bar area, manager secured tanks. Corrected On-Site
  • 35B-06-4:Basic - Insect control device used to electrocute or stun insects not designed to retain insect within the device. Observed near kitchen area in hallway. Director unplugged device. **Corrective Action Taken**
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 200ppm); Sanitizer Bucket (Chlorine 100ppm), manager diluted. Corrected On-Site

9/12/2024· 1y 6mo ago

Visit ID: 8741219

Met Inspection Standards

1 int, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed debris on bottle racks in bar area, manager cleaned racks. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, observed on soda nozzle near bar area.

3/13/2024· 1y 12mo ago

Visit ID: 8515002

Met Inspection Standards

1 basic

  • 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Observed utensils in soiled clear bin on dish strorage shelf.

10/2/2023· 2y 5mo ago

Visit ID: 8362855

Met Inspection Standards

2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed debris on interior shield.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed debris on interior of smoker and pizza oven.