DirtyFLRestaurant Inspection Data

WOODLANDBURGER

WOODLANDBURGER located in ARCHER has undergone 4 health department inspections, achieving a 2.7/5 overall safety rating. Recent inspections indicate some food safety concerns.

12806 SW SR 45

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 8/18/2025

Inspection #: Visit ID: 10883632

  • 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. Shelving inside walk-in cooler lined with cardboard.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Several employees working at drink bottles stored on top of refrigerated make-table at cookline.
  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Two employees eating in kitchen.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee hats and bag stored on dry storage shelf directly above crispy onions. Manager removed personal items from the shelf during this inspection. Corrected On-Site Repeat Violation
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Several employees working at cookline and handling food with bracelets on wrists.
  • 13-04-4:Basic - Employee with no beard guard and/or hair restraint while engaging in food preparation. Several employees with unprotected hair and/or beards working in kitchen and handling food without beard guards or hair protection.
  • 14-11-5:Basic - Equipment in poor repair. Gasket on unused cooler door torn. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Bucket containing raw chicken stored directly on floor in kitchen. Employee removed bucket from the floor during this inspection. Corrected On-Site Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filters above grill soiled with grease.
  • 25-05-4:Basic - Single-service articles improperly stored. Box containing single-use lids stored directly on floor in back of kitchen, near freezer. Manager removed box from the floor during this inspection. Corrected On-Site Repeat Violation
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored down inside bucket in closet, beside mop sink.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee at cookline handled raw chicken wings with gloved hand, then changed gloves and continued working at the cookline without first washing hands. Inspector had employee wash hands and put on new gloves before continuing to work at cookline. If additional handwashing violations are noted on future inspections, additional handwash sinks will be required. **Corrective Action Taken**
  • 35A-02-7:High Priority - Live, small flying insects found 1. One fly flying in kitchen at cookline. 2. One fly crawling on fryer at cookline.

Inspection Date: 3/31/2025

Inspection #: Visit ID: 10718114

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent on ceiling in kitchen, near freezers soiled with dust.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal phone, bag, and jacket stored on dry storage shelf directly above condiments and other restaurant food. Employee removed personal items from shelf during this inspection. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Unused reach-in freezer in storage area. Gaskets on door torn. Manager stated the freezer was not working.
  • 08B-38-4:Basic - Food stored on floor. Plastic bottles of water stored directly on floor in kitchen, near walk-in cooler.
  • 33-20-4:Basic - Grease on the ground and/or pad around grease receptacle. Grease on pad below grease receptacle behind building.
  • 25-05-4:Basic - Single-service articles improperly stored. Box containing single-use foam trays stored directly on floor in kitchen, near reach-in freezers. Manager placed box of trays on a shelf during this inspection. Corrected On-Site
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory on menu or posted in establishment. Manager stated they do serve hamburger meat cooked "medium, with pink in the middle." Inspector printed the consumer advisory and manager posted it during this inspection. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle containing degreaser on shelf in kitchen above three-compartment sink. Manager had employee add proper label during this inspection. Corrected On-Site

Inspection Date: 12/2/2024

Inspection #: Visit ID: 10729256

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Single-use condiment cup without handle stored down inside lemon pepper seasoning near cookline. Manager removed condiment cup from container during this inspection. Corrected On-Site
  • 36-36-4:Basic - Ceiling tile missing. Small section of ceiling tile missing at each end of hood at cookline.
  • 33-16-4:Basic - Open dumpster lid. Lid of dumpster left open. Employee closed dumpster lid during this inspection. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on top of reach-in freezer in kitchen. Employee returned cloth to sanitizer bucket during this inspection.
  • 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket stored directly on floor at cookline. Manager removed buckets from floor during this inspection. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Tubes containing raw hamburger meat stored on shelf directly above tray containing condiment cups filled with ranch dressing inside walk-in cooler. Manager moved ranch dressing to the top shelf during this inspection. Corrected On-Site

Inspection Date: 11/12/2024

Inspection #: Visit ID: 10709742

  • 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. 1. Grease receptacle and dumpster sitting directly on soil. 2. Dumpster missing drain plug.
  • 35B-06-4:Basic - Insect control device used to electrocute or stun insects not designed to retain insect within the device. Bug zapper on wall in kitchen above exit door. Manager removed bug zapper from kitchen during this inspection. Corrected On-Site