VAMPIRE PENGUIN
West Orange Trail
Florida, 32712
Orange County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 7/18/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -does not close tightly.
- 25-05-4:Basic - Single-service articles improperly stored. -case of styrofoam cups on floor in back room. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -milk in reach in cooler opened within 7 days.
Food safety inspection conducted on 7/18/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 12/20/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing in kitchen area Warning - From follow-up inspection 2023-12-20: **Time Extended**
Food safety inspection conducted on 12/20/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 10/19/2023
High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing in kitchen area Warning
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable To board at make station in kitchen . Warning
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Corrected On-Site Warning
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Several coolers - interior soiled Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout Corrected On-Site Warning
- 53A-08-4:Intermediate - No list of certified food service managers available at the establishment. Advised operator Manager food certificate must be made available during inspection Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per Assistant Manager, no documents are kept onsite, advised operator that employee training must be made available for all employees over 60 days of employment, several employees hired since original opening date Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout, advised all employees must read and sign form, have available during every inspection Warning
Food safety inspection conducted on 10/19/2023 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).