SONNY'S REAL PIT BAR B Q
2210 Semoran Boulevard
Florida, 32703
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/18/2025
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. 2 holes in ceiling tiles above cooks line that old electrical equipment in has holes
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Prep cutting board has cut marks
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Large to go in dry storage not inverted **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris Prep cutting board in prep area had some staining
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by walk-in-freezer by drive thru
Food safety inspection conducted on 2/18/2025 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 10/21/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-22-4:Basic - - From initial inspection : Basic - Floor area(s) covered with standing water by mop sink **Warning** - From follow-up inspection 2024-10-21: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Tile at drive through broken with standing water in tile Tiles by dish machine area broken **Warning** - From follow-up inspection 2024-10-21: **Time Extended**
Food safety inspection conducted on 10/21/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/22/2024
High Priority
1
Intermediate
1
Basic
11
Total
13
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. **Warning**
- 29-18-4:Basic - Drain cover(s) missing at smoker area **Corrected On-Site** **Warning**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on cooks line **Corrected On-Site** **Warning**
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation, cook on line **Warning**
- 36-22-4:Basic - Floor area(s) covered with standing water by mop sink **Warning**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. In dry storage **Warning**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Tile at drive through broken with standing water in tile Tiles by dish machine area broken **Warning**
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle in Cole slaw **Corrected On-Site** **Warning**
- 33-16-4:Basic - Open dumpster lid. **Corrected On-Site** **Warning**
- 29-49-6:Basic - Standing water in bottom of cooler at bar **Corrected On-Site** **Warning**
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises Unused equipment stored outside at dumpster area **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Egg rolls 44f to 48f less than one hour, operator moved to walk-in-freezer for immediate temperature recovery **Corrective Action Taken** **Warning**
- 03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Green beans dated with a discard date for 4 days Baked beans dated with a discard date for 3 days **Warning**
Food safety inspection conducted on 8/22/2024 revealed 13 total violations (1 high priority, 1 intermediate, 11 basic).