BURGER KING

With 3 inspections documented, BURGER KING maintains a 3.6/5 food safety rating in APOPKA. Recent inspections show improving food safety practices.

Last inspection: 7 months ago · 3 reports on file

488 E MAIN ST, APOPKA 32703

★★★½☆ (3.6/5)

Based on 3 health inspection reports

All Inspection Reports

Visit ID: 10931309

Met Inspection Standards

4 basic

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling by chemicals is sagging, causing tiles to not sit in place properly
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust Above hot holding fry station, tiles soiled
36-36-4:Basic - Cover to large vent in kitchen above frozen patties missing
33-36-4:Basic - High grass/weeds surrounding building.

Visit ID: 8734104

Met Inspection Standards

6 basic

36-36-4:Basic - Ceiling tile missing by mop sink
36-73-4:Basic - Floor soiled/has accumulation of debris. Grease under fryers
08B-38-4:Basic - Food stored on floor. 2 cases of cooking oil on floor 4 box sodas on floor Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of hot holding unit on line soiled
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Above pass through window
29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Hop water faucet leaking at mop sink

Visit ID: 8355753

Met Inspection Standards

1 int, 8 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust Vents in kitchen have dust build up in kitchen area
36-22-4:Basic - Floor area(s) covered with standing water, under icee machine
36-73-4:Basic - Floor soiled/has accumulation of debris. Grease under fryers
14-38-4:Basic - Food storage container/container lid cracked or broken. Corner of Lid to shake machine is cracked
33-36-4:Basic - High grass/weeds surrounding building.
14-69-4:Basic - Ice buildup in walk-in freezer, hanging off of fan, dropping into open box of chicken breast
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back side of hot holding line by ice machine side has grease/food build up Corrected On-Site
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by pass through window to right of ice machine
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Facility has blank form hanging up, current employees working, signed and dated form **Corrective Action Taken**