HONG KONG BISTRO

Name: HONG KONG BISTRO
Address: 238 US 98, APALACHICOLA, FL, 32320, US
Rating: 3.8

238 US 98

★★★½☆ (3.8/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8998357

02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour container on the cook line not labeled. Manager removed container and put it in the trash. Corrected On-Site

Inspection #: Visit ID: 8732136

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed frozen food stored in bags inside reach in freezer.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test kit.

Inspection #: Visit ID: 8554568

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
29-11-4:Basic - Water leaking from faucet/handle at the mop sink.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board.
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.

Inspection #: Visit ID: 8353513

06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw shrimp thawing in standing water.
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed a plastic bowl in the sugar container without a handle. Plastic container were removed. Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.