Restaurants in ANTHONY, FL, US

Located in Marion County, Florida, ANTHONY was founded in 1884 by Benjamin D. Anthony, a prominent figure in the area's history. Over the years, the city has seen significant population growth, with a current population of over 5,000 residents. ANTHONY is known for its rich history, including its role in the development of the surrounding region. Nearby cities like OCALA and MIAMI have also played a crucial role in shaping the area's cultural and culinary landscape.

Common Violations in ANTHONY

Most frequently cited violation codes in ANTHONY over the last 90 days.

50-04-41 location

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contras...

12A-25-41 location

High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-serv...

10-05-51 location

High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Ladle stored in pan of standing water next to back door. **...

08A-04-51 location

High Priority - Raw animal food stored over or with unwashed produce. Shell eggs stored over tomatoes in reach-in cooler across from hand washing sink...

03A-02-51 location

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items stored in reach-in cooler across from ...

02C-03-51 location

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date mark...

31A-11-41 location

Intermediate - Handwash sink used for purposes other than handwashing. Pans stain hand washing sink next to three compartment sink. Manager removed p...

24-05-41 location

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots stored on shelf next to kitchen make line...

08B-49-41 location

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee Snickers bar stored in kitchen re...

40-06-51 location

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phon...

In terms of food safety, ANTHONY has a commendable track record. With 16 health inspections conducted recently, the city has managed to maintain a clean record with no violations reported in the last 90 days. The average food safety rating of 3.1 out of 5 across all establishments indicates a commitment to maintaining high standards. Notable establishments like SOUL OF ITALY, ANTHONY PIZZA & SUBS, and MAYEYAS CUBAN FOOD have contributed to the city's reputation for safe dining experiences. When compared to state averages, ANTHONY stands out as a city that prioritizes food safety in all its establishments. Nearby cities like DORAL and SOUTH MIAMI also exhibit similar trends in food safety practices. The local food scene in ANTHONY offers a variety of dining options for residents and visitors alike. From Italian cuisine at SOUL OF ITALY to Cuban delicacies at MAYEYAS CUBAN FOOD, the city's restaurants cater to diverse tastes. Food culture in ANTHONY is vibrant, with a mix of traditional and modern dining trends shaping the culinary experience. Popular dining areas like the historic downtown district attract food enthusiasts from neighboring cities like FORT LAUDERDALE and MIAMI LAKES, adding to the city's gastronomic appeal. When considering the regional context, ANTHONY's food safety standards align with those of nearby cities like OPA LOCKA and GOLDEN BEACH. The commitment to upholding health inspection protocols is a shared value among these communities. Collaborative efforts between local health departments and food establishments have led to the implementation of regional food safety initiatives that benefit residents and visitors alike. As ANTHONY continues to prioritize food safety, it sets an example for surrounding communities to follow suit in ensuring safe dining experiences for all. In conclusion, ANTHONY, Florida, stands out as a city committed to upholding high food safety standards in its restaurants and food establishments. With a clean record and notable establishments contributing to its culinary reputation, the city offers a safe dining environment for residents and visitors. Recommendations for diners include exploring the diverse dining options available in ANTHONY, from Italian to Cuban cuisine. The future outlook for food safety in the city looks promising, with a continued focus on maintaining clean records and upholding health inspection standards. For those looking for safe and enjoyable dining experiences, ANTHONY is a city worth exploring, along with nearby cities like OPA LOCKA and GOLDEN BEACH that share similar values in food safety practices.