WATERFRONT RESTAURANT
111 South Bay Boulevard
Florida, 34216
Manatee County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 3/13/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 33-11-4:Basic - Missing drain plug at dumpster. Observed missing drain plug on dumpster.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose Bibb with out a vacuum breaker.
Food safety inspection conducted on 3/13/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 8/22/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/22/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/20/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed handle of scoop in diced tomatoes. Operator removed scoop. **Corrected On-Site** **Warning**
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Observed sanitizer bucket stored on floor on cook line. Operator removed bucket. **Corrected On-Site** **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed on cook line across from flat top grill in reach in cooler. Pimento cheese (80F - Cold Holding); Garlic aioli (80F - Cold Holding); Balsamic aioli (80F - Cold Holding); Key lime pie (67F - Cold Holding) operator stated cooler was having problems. Operator voluntarily discarded items. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on cook line across from flat top grill in reach in cooler Pimento cheese (80F - Cold Holding); Garlic aioli (80F - Cold Holding); Balsamic aioli (80F - Cold Holding); Key lime pie (67F - Cold Holding) operator stated cooler was having problems. Operator voluntarily discarded items. **Warning**
Food safety inspection conducted on 8/20/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).