SLIM'S PLACE
With 6 inspections documented, SLIM'S PLACE maintains a 2.8/5 food safety rating in ANNA MARIA. Recent inspections indicate some food safety concerns.
Last inspection: 1 months ago · 6 reports on file
204 Palmetto Avenue
Florida, 34216
Manatee County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 6 health inspection reports
All Inspection Reports
2/4/2026· 1mo ago
Visit ID: 13522163
Met Inspection Standards2 high
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef over shrimp in reach-in coolers drawer on cook line . Operator moved beef below shrimp. Corrected On-Site
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed chlorine sanitizer bucket to strong. Operator corrected bucket to 50ppm. Corrected On-Site
9/16/2025· 5mo ago
Visit ID: 10890380
Met Inspection Standards1 high, 4 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in kitchen above single door make station with water stains and black mold like substance.
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator removed tuna from packaging. Corrected On-Site
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaged in food preparation without a beard guard. Employee put on beard guard. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters with excess grease.
- 41-24-4:High Priority - Pesticide-emitting strip present in food prep area. Observed pest emitting strip in kitchen next to silverware. Operator removed and discarded pest emitting strip. Corrected On-Site
4/3/2025· 11mo ago
Visit ID: 10728573
Met Inspection Standards1 high, 3 basic
- 35A-03-4:Basic - Dead roaches on premises.observed 2 dead roaches in back lower corner of bar area. Operator removed roaches and cleaned area. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees cell phone on clean dish rack . Employee removed cell phone. Corrected On-Site Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on clear container on dry dish rack. Employee separated containers to dry properly. Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chili at 127 and meatballs in sauce at 121. Operator stated items had been in warming unit for approximately 1 hour. Operator reheated chili to 186F and reheat meatballs and sauce to 191F. Corrected On-Site
11/22/2024· 1y 3mo ago
Visit ID: 8718783
Met Inspection Standards4 basic
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a mug of coffee on food shelf in kitchen above single door flip top. Operator removed coffee. Corrected On-Site Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees cell phone on shelf at pass through window for food. Employee removed cell phone. Corrected On-Site
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaged in food prep without a beard guard. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Observed buckle of pickle on floor in walk-in cooler. Operator moved pickles to shelf.
5/14/2024· 1y 10mo ago
Visit ID: 8610373
Met Inspection Standards1 high, 1 int, 3 basic
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Educated owner on thawing reduced oxygen packaging fish properly.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee removed drinks. Corrected On-Site
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee put on beard guard. Corrected On-Site
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. No measurable ppm on dish machine sanitizer. Operator replaced sanitizer, now at 100ppm. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Silver in back prep area is soiled with food debris.
2/7/2024· 2y 1mo ago
Visit ID: 8340527
Met Inspection Standards1 high, 1 int, 1 basic
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Missing tiles and the entrance of walk-in cooler.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cheese sauce at 120F and Chili at 133F. Operator increased the heat, chili now at 140F. Operator changed the cheese sauce 138F. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun had build-up of soil. Employee cleaned the soda gun. Corrected On-Site