ROD & REEL
875 North Shore Drive
Florida, 34216
Manatee County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 9/23/2024
High Priority
1
Intermediate
1
Basic
12
Total
14
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Observed dish machine in upper kitchen soiled with buildup of residue.
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed solo cups being used to dispense seasonings. Employee removed solo cups. **Corrected On-Site**
- 36-36-4:Basic - Ceiling tile missing. Observed missing ceiling tiles in dry storage area. Employee stated that they wherein the process of updating sprinkler system.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone and speaker in kitchen on cart with clean dishes. Employee removed belongings. **Corrected On-Site**
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Observed soiled floors beneath and on the sides of oven in upper kitchen.
- 08B-38-4:Basic - Food stored on floor. Observed container of butter substitute stored on floor. Employee moved product to shelf. **Corrected On-Site** **Repeat Violation**
- 08B-42-4:Basic - Food stored outside. Observed scallops stored in cooler outside door of business. **Repeat Violation**
- 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Observed ice bucket on floor in bar area. Employee removed ice bucket. **Corrected On-Site**
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Employee removed scoop. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hoods system in upstairs kitchen visibly soiled with excess grease.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed shelves in reach in cooler upstairs with visible rust.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed standing water in bottom of reach-in cooler in upper kitchen.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs in upstairs kitchen read-in cooler over cooked crab. Employee move eggs to bottom shelf. **Corrected On-Site**
- 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Observed rust on bottom shelf of prep table in upstairs kitchen.
Food safety inspection conducted on 9/23/2024 revealed 14 total violations (1 high priority, 1 intermediate, 12 basic).