CALIZA POOL

With 5 documented inspections, CALIZA POOL in ALYS BEACH has achieved a 4.4/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 1 weeks ago · 5 reports on file

23 NONESUCHWAY

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 5 health inspection reports

All Inspection Reports

3/3/2026· 1w ago

Inspection #: 3618397

Warning Issued

2/12/2025· 1y ago

Visit ID: 8871437

Met Inspection Standards

1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

8/26/2024· 1y 6mo ago

Visit ID: 8722014

Met Inspection Standards

1 high, 2 basic

  • 21-05-5:Basic - Cloth used as a food-contact surface at make bar under spoon and knife. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink with straw stored on cutting board at make bar.
  • 01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. 4 broken/cracked shell eggs stored in walk in cooler. Manager had employee discard broken eggs. Corrected On-Site

1/12/2024· 2y 2mo ago

Visit ID: 8526106

Met Inspection Standards

1 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles dusty in ware washing area.

10/13/2023· 2y 5mo ago

Visit ID: 8344203

Met Inspection Standards

3 basic

  • 21-05-5:Basic - Cloth used as a food-contact surface under knife at make board. Employee removed cloth. Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs stored on both oven handles. Manager removed tongs and had discussion with team. Corrected On-Site
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. 2 employee drinks stored in reach in freezer. Manager placed drinks in a labeled bin with lid on bottom shelf. Corrected On-Site